Brighter colors, more vivid acidity and lower alcohol distinguishing Akakies Sparkling. These features, combined with juicy strawberry aromas, elegant vegetativeness nose and mouth, discreet presence of sugars and playful long aftertaste, make a wine that is extremely powerful and finesse of mountain Amyntaiou.
It can be enjoyed on its own as an aperitif or matched perfectly with roasted chicken, dishes based on salmon or tuna and vegetarian dishes of the Mediterranean or Asian cuisine.
|2016||TEXSOM International Wine Awards||bronze||2017|
|2017||Global Rosé Masters Results 2018||bronze||2018|
|2017||Decanter World Wine Awards 2018||silver||2018|
|2015||Balkan International Wine Competition||bronze||2016|
|2015||Decanter World Wine Awards||bronze||2016|
|2015||TEXSOM International Wine Awards||silver||2016|
|2014||TEXSOM International Wine Awards||silver||2015|
|2014||Decanter World Wine Awards - COMMENDED||commended||2015|
|2012||Decanter World Wine Awards||silver||2013|
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